Temple of Apollo, Siracusa |
A city of Shakespeare's choosing for some of the characters in A Comedy of Errors. Egeon, Antipholus and Dromio are 'of Syracuse,' as Will puts it in his list of charcters - the spelling of the city name being his. Egeon, father of Antipholus, is a merchant. Antipholus is trying to find his long lost twin brother. His servant, Dromio, also has a lost twin that he is searching for. And if you know your Shakespeare, you will recognise that what comes next, in my view at least, is one of the best farces ever written for stage. But Siracusa is not the only mention of Sicily in Shakespeare. Leonato, Governor of Messina is a central character in Much Ado About Nothing and the play opens in Leonato's court in the city. A Winter's Tale is set on the island of Sicily and The Tempest? Well, I think the magical place inhabited by Prospero, Miranda and Ariel might have been Sicily or perhaps somewhere very close by. The play is set on an island somewhere between Tunis and Naples. If you look at a map and draw a line between those two cities you will see that it skirts the islands off the coast of Trapani. Perhaps it was one of those islands that Will may have had in mind, or a stretch of that particular Sicilian coast. Who knows? But I knid of like the connection.
What has this to do with being
off my usual beaten track? An awful lot. I've been learning and
reciting Shakespeare since I was six.
Reading about these unfamiliar and far away places has always fascinated
me and I made up my mind that I would visit them at some point. So, here I am in Siracusa, on the beautiful
island of Sicily.
With a population of around
120,000 it is the 4th largest city on the island. I've come in by train from Catania and it's a short walk from the
station, along Corso Umberto to the old port.
As I stroll I'll tell you a little about the history. Established around 730 BC by settlers from
Corinth it won't surprise you to know that this city became a powerhouse in the
ancient Mediterranean world and the population and the city grew
considerably. In the 5th
century, the city covered about 300 acres - that's about 150 football pitches,
if you need to visualise the area - and the population was around that of
Athens.
As I turn away from the temple I
notice the market stalls on my left and I stroll over, my plan to follow the
route through the city recommended by the tourist's guide completely abandoned. The stalls
on Via del Mercato extend around the corner into Via Emmanuele de Benedictis
and I'm suddenly hit with the rich smell of spices and herbs. I progress between the stalls and the curry,
ginger and cinnamon of the spice stall is replaced by the aroma of sea-fresh
fish and crustaceans. Vast stalls of
any number of different kinds of fish. I spot a huge tuna, the dark flesh
inviting and glistening as a moment of sunshine catches it. I move on, the salt
and sea of the air is replaced by a ripe essence of cheese. I discover a
corner shop full of cheese, oils and vinegars.
The counter is stacked high and
the customers are numerous and patient as they wait to be served. I spend a while waiting for my opportunity for a pic.
the customers are numerous and patient as they wait to be served. I spend a while waiting for my opportunity for a pic.
Leaving the food stalls, my tummy now set a
rumbling as a result of all those gorgeous smells, I continue my stroll along Via
Emmanuele and I take a right into Via Vittorio Veneto and from there into the
narrow streets of the old town…
I will be back in Siracusa next month, so, join me Here for more of my little Sicilian adventure...
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