As it’s April 1st I’m starting my #AprilAuthorChallenge here in the real town of Meyrueis, a place that has a population of around 800 inhabitants in the département of Lozère. Situated close to the edge of the département, the town overlooks the confluence of three rivers, La Jonte, La Brèze and Le Béthuzon and nestles at one end of the Gorges de la Jonte. It is bordered on the south by the foothills of Mont Aigoual and the Causse Méjean, a vast limestone plateau that towers over the valley, in the north. With an elevation of around 611 metres (2005 feet if you prefer) above sea level and spot heights rising to 1562 metres (or 5125 feet), the town outstrips the highest peak here in Britain. Our claim to fame in that respect, Ben Nevis, is a modest 4,413 feet.
Because of the nature of the geography, a steep river valley, the town is characteristically long and narrow but widens out as you get closer to the centre. Leaving the car parked by the side of the road, it’s a pleasant walk along Quai de la Barrère, with houses on the right and the river on the left, into town. I took the scenic route to get here, leaving Mende on the N88 and taking the D986 across the Causse. At St-Enimie you can deviate and take the D907 to follow the Tarn Gorge if you wish. As the La Jonte flows into the Tarn at La Rozier, you can still get to Meyrueis using that more circuitous path. I wanted to explore the Causse as I have some scenes set in that specific landscape in book 7 and titles Meyrueis.
But let’s get back to the real Meyrueis and its fascinating and long history. The earliest evidence of life in this gorge dates from prehistory, and excavations undertaken in the 1980s have discovered Gallo-Roman buildings dating from the first century. Prior to that, the area was divided between various Celtic tribes.
Throughout history, the town has grown and prospered, the principal trades being sheep, wool, and the millinery industry. The market here dates from 1033, and despite the various religious wars, the upheaval of changes of barony through conquest or marriage, and the revolution, the town has survived. That tenacity is demonstrated in the mixture of architecture and buildings across the streets.
As I go from the outskirts along the quai to the bridge, I see a four-storey house on the far side of the river. I like the look of the little garden, the steps up to the front door and the fact that there is a narrow stone bridge across the river at that point. A perfect place for my victim's body to be found, I decide. Except there’s just one little issue! In reality, it is still quite a walk to get from here to the town centre. But then, when one writes fiction, one can make things up or change things. And that is what I decide to do – so that little bridge and the house, in my fictitious version of Meyrueis, are much closer to the centre of town than in real life.
As I meander along the quai, the hustle and bustle of the town becomes more evident – it’s market day today. The restaurant on the right is filling up with mid-day diners; after all, it is after twelve. The location of the eatery is perfect, I think, as the initial scene in the book begins to unfold in my head. My character of Madame Rose-Marie Longuechampe was formed some time ago, but I ask myself as I pause to take in the street ahead, why is she leaving her house?
I continue on. There’s a hotel on my left, and the road and buildings widen out from the bank of the river. Here, there are market stalls and a plethora of people. Neighbours stop to chat and greet each other, vendors call out prices and weights to their waiting customers. But my question is still running around unanswered in my head.
The street becomes Place Sully, another little bridge traverses the river, more shoppers move between the market stalls. More shops, more eateries and then I espy the fully extended dark green canopy of the boulangerie et pâtisserie on my left. Of course, I think, Madame Longuechampe is leaving her house to fetch the bread and cakes for the weekend! I pop into the pâtisserie. There are five other customers in front of me, all of whom turn to greet me as I come in. An elderly gentleman pays his bill, and as I wait, I gaze at the cakes. Today it will be a tartelette aux fraises. My lunch securely packaged, I continue my exploration of the town.
At the top of Place Sully, there is yet another bridge and the Tourist Office. I dive in and get a town map. I also discover a little place to sit and eat with a view of the river and the bustle of the market. As I sit there in the sunshine, it being late September there is a definite chill in the shade, I make a few more decisions. The boulangerie et pâtisserie will have to move, too. It’s too far away from where I’ve put Madame’s house. Then I look at the Tourist Office, which is housed in the remains of the old town walls. Should I rebuild some of the old fortifications in my version of the town or not? I spend the next hour debating that question as the market traders begin to pack away their wares and the shoppers make their journeys home...
There will be more from the real Meyrueis and the Causse next week.
If you want to read my earlier posts about my time following Stevenson in the Cévennes, then click the link Following Stevenson